In-depth knowledge of food processing, quality control, and innovation, supporting careers in the food industry and research.
Innovation for a Healthier Tomorrow
Delve into the science of food with our Food Science and Technology programmes. Our curriculum combines cutting-edge research with practical applications, preparing students to revolutionise food production, safety, and sustainability for a global impact.
Specialised Programmes
Infrastructure and Facilities
Star Recruiters
Placements
Through strategic partnerships with leading companies, tailored career development workshops, and personalised guidance, GITAM Career Guidance Centre is committed to helping you secure rewarding internships and coveted job opportunities upon graduation.
| Category | 2021 | 2022 | 2023 | 2024 |
|---|---|---|---|---|
| No. of Recruiters | 66 | 85 | 65 | 68 |
| Number of Offers | 246 | 233 | 250 | 143 |
| Number of Students Placed | 219 | 190 | 201 | 123 |
| Highest Salary Package (LPA) | 12 | 9.8 | 13.58 | 16.22 |
| Average Salary Package (LPA) | 6 | 5.97 | 6.44 | 6.7 |
Department Leadership
Notable Alumni
Dr K Narendra Swaroop
Senior Program Manager- Quality
A. Venkata Ramana
Director - Embedded Software
Dr. V. Ravi Raju
Assistant Professor
Dr B. Sai Kumar
Head
Dr MVVN Murali Krishna
Manager
Ms. Nalanda
FST Nutrition Officer
Mr. Gowtham
Ph.D. student
Upcoming Events
12th Feb
Kinnera
Healthcare Next-2025
Integrative Trends in Pharmaceutical and Health Sciences
Hyderabad
