Centre for Food Processing Technology
Name of the Centre : Centre for Food Processing Technology
Year of Establishment : 2011
Name of the Director : Prof.K.Aruna Lakshmi
Departments involved in interdisciplinary programmes:
- Department of Biotechnology, Food Processing Technology
- Department of Microbiology & Food Science Technology
Research thrust areas:
- Product development for therapeutic diets.
- Development of bio-degradable packing material.
- Study of nutrient disorders and strategies to mitigate them.